A bold and luscious CO2 extraction of organic Madagascar Cinnamon zeylanicum bark. Our Cinnamon CO2 extract is fresh and diffusive with a warm, dry, almost fruity nose and long, tenacious sweet spicy drydown. It displays an aroma that is very close to the freshly ground cinnamon bark spice.
Cinnamon, the Titan of the spice trade, smells and tastes great and it's totally medicinal! According to studies, Cinnamon Bark is effective against 98% of all pathogens and it is anti-parasitic. Can be used in effective oral hygiene with proper dilution.
In perfumery, Cinnamon oil's warm, dry spice aroma blends well with gourmand, oriental and woody notes. Appreciated by natural perfumer's for its radiating diffusive power and palpable sweetness, even when used in the smallest amounts.
Try this decadent Cinnamon Spice Diffuser Blend:
4 drops patchouli
4 drops orange
2 drops cinnamon
1 drop ginger
1 drop clove
Cinnamon Bark is a dermal and mucous membrane irritant. Experts recommends maximum 0.01% in any formula for skin application. With its intense aroma and power there is no need to blend higher than 0.01%
- Botanical Name: Cinnamomum zeylanicum
- Aroma: Warm, spicy, woody, lightly sweet
- Country of Origin: Madagascar
- Plant Parts: Bark
- Cultivation Method: Organic
- Method of Extraction: CO2 Extract
- Blends Well With: Clove, ginger, turmeric, myrrh, patchouli, vanilla, citrus