Roasty and toasty! Premium small batch. Toasted Coconut CO2 extract has a warm inviting scent of freshly grated and toasted coconut pulp. Caramel and toasted brown sugar. Buttery and rich. Useful in natural perfumery to modify and enrich coffee notes, vanillas, coffee flower, Tuberose, tobacco accords, smoke accords and much more. Goes amazingly well with Vetiver oils. In addition to its bountiful scent profile toasted coconut CO2 has moisturizing properties, it makes an excellent addition to skin and body care products.

Incorporate into delectable cosmetic products and massage oil blends to add a moisturizing effect and a rich, warm toasted coconut aroma. Just a dash is needed! We offer this in highly protective Miron glass bottles with a pour cap. This allows you to easily warm the bottle using a water bath and pour or use a pipette to dispense your desired amount. Once gently warmed you can dilute into oils or alcohol for ready use dilutions. Pairs deliciously with Vanilla CO2, Tuberose absolute, coffee, cacao and many other oils and extracts. It is fully soluble in oils. This fatty extract is also partially soluble in alcohol. Strain out solid matter after blending in alcohol for using in alcohol based perfumes and fragrance making. Toasted Coconut CO2 extract's toasted nut aroma is an interesting note in perfume that can be light yet tenacious.

This CO2 extracted oil contains aroma constituents not found in cold pressed or other forms of coconut oil. This premium oil will not go rancid and is highly stable for 5+ years when stored in our specialized Miron glass bottles.

Botanical Latin Name: Cocos nucifera

Country of Origin: Sri Lanka

Plant Part: Toasted Pulp

Cultivation Method: Certified Organic

Method of Extraction: CO2 Select Extract

Aroma: Warm roasted coconut flake

Blends Well With: Patchouli, Ginger, vanilla, Lavender, Neroli, Coffee, Clove, Tuberose, Jasmine, Vetiver, Ylang Ylang, Sweet orange, tangerine, Citrus, Spices and more